This Month In Business People-Vermont:


New! Click to read
the August 2010 issue of
Business People-Vermont! Registration is free.

Draft Animal

When Bret Williams joined Woodchuck Hard Cider Co. (now Green Mountain Beverage) in 1996 as its first salesman, the company’s signature beverage was bottled using a 1940s soda filler.

That’s Italian

A switch of college majors, a family tradition with food, and a chance encounter laid the foundation for acclaimed Burlington restaurant Trattoria Delia and Thomas and Lori Delia.

Man of the Mountains

A background in law and politics and a love of the sport helped ski enthusiast Parker Riehle of Vermont Ski Areas Association carve the perfect turn.

A Limited Edition

Al Benjamin is The Valley Reporter’s type face.

Dining Out

Ten of our favorite restaurants.

Personnel Points, by Dave Mount, Westaff

Coping With Employee Time Off

Extra Point

Faces & Places

Honors & Awards

New Business

Mergers & Acquisitions

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